Search results

Here is a rough cut one.

Brian. I am a firm believer in teaching the kids about all aspects of the outdoors and safety. I have one that is 17 and he gets just as excited as I do before the duck season. Starts. The little guy he is 6 and has taken a liking to fishing and shooting the bb gun. Can't wait a few more years...

Yes I was making a funny. I the best way I have found is jerky. I have been attempting a summer sausage but I do not have the recipe down yet. [inline]

One of my friends is a chief in restaurant in northern Michigan. He told me the best way to cook divers is to get a super hot fire going in the grill. Put the diver breast on a cedar plank. When the plank is charred enough take off the grill. Through the breasts away and eat the plank!

Hello. I am new to the forum and by the lurking I have been doing it looks like there are many talented waterfowlers and carvers. I started carving over the summer (foamers) and I am thinking about jumping into the cork wood arena. Anyway. I just wanted to introduce myself try to ready everyone...