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I sent my Benelli out to be redone by Rob Roberts I absolutely love it highly recommend them! I had my gun so rusted and beat up I am not the best at preventative maintenance. The gun came back better than new. I wish I took before and after pictures.

We’re shootin em in the snow today. Buddy and I shot a 2 man of mallards in blacks in 20 minutes

Nice that’s awesome congrats

Congrats on the band! If you don’t mind me asking where was the band from? My buddy shot one banded in Quebec last year here on Long Island during our first split.

The partridge and Sharptail hunting is out of this world as well. We shot more partridge than anything they were everywhere!

Great videos Craig. I go out every year it’s truly an experience for us east coast guys. We mix in some upland hunting as well, I don’t know if your crew is into that but you sure won’t be disappointed if you give it a shot.

I have a TDB 14 classic boat cover for sale. Local pickup only Long Island NY. Cover is in great condition. Message me for pictures, thanks.

Gary King he’s out of New York his studio is called Waterfowl Creations. Also Fred Barilla he’s out of Long Island New York his studio is Fred Barilla taxidermy. Both are absolutely phenomenal I use them and recommend everybody they never disappoint!

Unbelievable season congrats

I have one on my Bauer boat as well. It definitely helps get the bow down and cruise at a lower rpm. Sometimes it does get annoying when trying to cover the engine, but a piece of burlap and some extra marsh grass will do the trick. I think it’s worth putting it on.

I would say that the end with the longer covering would be the bow

We have some cut corn, but the problem is that it’s so warm with these south winds they want to be in the hay still.

And that’s a wrap! Ended the resident season with 239 birds. Not the big push we hoped for at the end, but had a few calendar birds come through. Regular season will be here before we know it. Time to get the grinder out and get to work before the venison starts to fill the freezer.

That’s awesome good stuff

Lightly coat goose breast with Worcestershire sauce. Put in the slow cooker with room temp coffee, not the grinds, liquid coffee, enough to cover. Low and slow for 8hrs. You can add carrots potatoes or whatever you like to serve over rice or mashed potatoes like a pot roast. My favorite is to...

That’s our dog Gunner he’s awesome. We got lucky too he has the temperament of a lab a lot more than a Chessie. Not a bad bone in his body, a big baby really hahaha