R RLLigman Well-known member Jun 22, 2016 #22 Wow! As a seafood lover, this is would be my interpretation of heaven!!!
B bruce horning Active member Jun 22, 2016 #23 that is a great looking table!! skillful presentation bruce
Jeff Reardon Well-known member Supporter Jun 22, 2016 #24 Somewhere in between the turkeys in the morning, and the beers of the evening, he took time to show me that not all trout come from saltwater And that ya'lls northern fish eat at least as well, especially when enjoyed in a beautiful location Click to expand... Hey, that's a Maine beer. Maine trout? Very jealous of all the salty fish. I haven't even gotten my first striper this year.
Somewhere in between the turkeys in the morning, and the beers of the evening, he took time to show me that not all trout come from saltwater And that ya'lls northern fish eat at least as well, especially when enjoyed in a beautiful location Click to expand... Hey, that's a Maine beer. Maine trout? Very jealous of all the salty fish. I haven't even gotten my first striper this year.
Troy Fields Well-known member Jun 22, 2016 #25 Great stories and pictures Kris. I'll look forward to next years!
K Kris Schaumburg Well-known member Jun 23, 2016 #26 Jeff, Not Maine Trout, but close enough to cook them in Maine! I can see why we call our weakfish trout, they do act similar A cobia pic for RLligman A big black drum for Carl A large red for Sutton My main man in the chair, ready for a marlin Some buddies sons with a 5th bday to remember and a couple workbench projects just to show you I earn my keep
Jeff, Not Maine Trout, but close enough to cook them in Maine! I can see why we call our weakfish trout, they do act similar A cobia pic for RLligman A big black drum for Carl A large red for Sutton My main man in the chair, ready for a marlin Some buddies sons with a 5th bday to remember and a couple workbench projects just to show you I earn my keep