Yukon Mike
Well-known member
Steve the only holes I noticed were the leg holes which he trimmed near the end there, and he took off the bottom lip and cut the ears out. He didn't make any unauthorized nicks that I saw.
That's just amazing knife work to me.
Update to my earlier update....
Its all fleshed and salted, now just needs some time. I'm counting this as a win for old guys with bad backs everywhere.
When it is dried enough to ship then comes the paperwork of export and import so I can get it to the tanners in MB. There's some guys in Winnipeg who will still do these, one at a time.
Mike
That's just amazing knife work to me.
Update to my earlier update....
Its all fleshed and salted, now just needs some time. I'm counting this as a win for old guys with bad backs everywhere.
When it is dried enough to ship then comes the paperwork of export and import so I can get it to the tanners in MB. There's some guys in Winnipeg who will still do these, one at a time.
Mike