Yukon Mike
Well-known member
Back in the summer I won a draw for a cow tag (one of only 18 permits) near town here and have spent a lot of time looking since the opener Sept 1. I got a shot through the trees back in late Oct and missed but other than that I haven't found any cows in the area I'm allowed to hunt until last week, then they were everywhere.
After cutting hot tracks at sunup, I trailed a bunch through the bush and caught up to them in a little clearing. One shot, dead elk.
It was really tough getting her out of the bush by myself with my screwed up back and maybe I should have gone and got Mac out of school to help, but my pride said I could do it if I was careful. I used a snowmobile and skimmer and only had to cut a 1/2 mile or so of trail through poplars to get to her. I went slow, tried to be careful, and after I got her gutted was able with a come along to roll her into the skimmer. When I got back to my truck I took an almighty run at the snowmobile trailer and managed to get the load halfway up before I ran out of trailer for the skidoo. Again the hand winch did the trick and pulled the tobaggan the rest of the way up on to the trailer. Back home I slid her into the garage and used ratcheting tie downs to get her hung from the ceiling so I could skin her without having to bend over. The whole hide and head were a compulsory submission for the moose cops, so I rug'd her like a bear with the hooves attached just for the heck of it. It was super clean meat hanging by the end of the day, and I didn't wreck myself. I was very pleased, except that I felt surprisingly bad for killing a female.
Even on Tues I wasn't feeling very good about killing a cow and I hadn't taken any pictures or anything. Then I cut a couple of t-bones off with the bandsaw and threw them on the barbq for breakfast. O MY GOD!!!!!! That is the most tender, best tasting wild meat I have ever had! Since Tues I've cooked up some sirloin steaks, burgers, soup bones and ribs and they were all AWESOME! So I have totally gotten over my guilt for shooting a female and sneak a peek into the freezer several times a day, it just makes me smile. I haven't shot any big game myself for several years and it is very satisfying to have gotten this critter. And also, the fact that I was ABLE to physically do it is very encouraging. Since I had back surgery in '08 there have been a lot of setbacks and a lot of disappointments, and honestly, I thought my hunting adventures were going to be limited to birds forever. I am not as strong or as able as I was before the surgery, even after 4 years of physio and trying different stuff, but getting her back to town was the most physically demanding event I've been able to endure since 2007, and I am very grateful. To someone young and strong this would have been no big deal, probably back to the truck in 1/2 hour. But to me, it was a tremendous gift, and I savor the day. Here's to the things I chase that get me out of bed on days I'd rather sleep, to walk on days that hurt, to see country I've never been in before, because they might be.
Mike
"If we aren't supposed to eat critters, then why are they all made of meat?"
After cutting hot tracks at sunup, I trailed a bunch through the bush and caught up to them in a little clearing. One shot, dead elk.
It was really tough getting her out of the bush by myself with my screwed up back and maybe I should have gone and got Mac out of school to help, but my pride said I could do it if I was careful. I used a snowmobile and skimmer and only had to cut a 1/2 mile or so of trail through poplars to get to her. I went slow, tried to be careful, and after I got her gutted was able with a come along to roll her into the skimmer. When I got back to my truck I took an almighty run at the snowmobile trailer and managed to get the load halfway up before I ran out of trailer for the skidoo. Again the hand winch did the trick and pulled the tobaggan the rest of the way up on to the trailer. Back home I slid her into the garage and used ratcheting tie downs to get her hung from the ceiling so I could skin her without having to bend over. The whole hide and head were a compulsory submission for the moose cops, so I rug'd her like a bear with the hooves attached just for the heck of it. It was super clean meat hanging by the end of the day, and I didn't wreck myself. I was very pleased, except that I felt surprisingly bad for killing a female.
Even on Tues I wasn't feeling very good about killing a cow and I hadn't taken any pictures or anything. Then I cut a couple of t-bones off with the bandsaw and threw them on the barbq for breakfast. O MY GOD!!!!!! That is the most tender, best tasting wild meat I have ever had! Since Tues I've cooked up some sirloin steaks, burgers, soup bones and ribs and they were all AWESOME! So I have totally gotten over my guilt for shooting a female and sneak a peek into the freezer several times a day, it just makes me smile. I haven't shot any big game myself for several years and it is very satisfying to have gotten this critter. And also, the fact that I was ABLE to physically do it is very encouraging. Since I had back surgery in '08 there have been a lot of setbacks and a lot of disappointments, and honestly, I thought my hunting adventures were going to be limited to birds forever. I am not as strong or as able as I was before the surgery, even after 4 years of physio and trying different stuff, but getting her back to town was the most physically demanding event I've been able to endure since 2007, and I am very grateful. To someone young and strong this would have been no big deal, probably back to the truck in 1/2 hour. But to me, it was a tremendous gift, and I savor the day. Here's to the things I chase that get me out of bed on days I'd rather sleep, to walk on days that hurt, to see country I've never been in before, because they might be.
Mike
"If we aren't supposed to eat critters, then why are they all made of meat?"